Saturday, May 2, 2009



12 Rhodes rolls
1/2 stick butter
Parmesean cheese to taste
Garlic powder to taste

Defrost the frozen rolls. Roll them out into breadstick shapes. Melt the butter and add garlic powder to taste. Brush the butter mixture on the dough and let the dough rise. When the dough is ready, brush a small amount of the butter mixture over the top again and sprinkle with the cheese and parsley. Bake at 350 degrees for 15 minutes.

These are my mom's 'famous' breadsticks. I love them and they are so easy to make. I made these for a get together and I think just about everyone said how good they were and wanted to know how I made them! That's how you know something is good, right?!


Maria said...

OK, so I had no idea this was so easy! Thanks!

Hall Family said...

Wow this sounds just like the recipe my mom is famous for too.

Becca Jo said...

Come on Allie I know you've been cooking and there aren't any new recipes! ;)