Saturday, November 15, 2008

Caramel Apple Cider


Caramel Apple Cider

8 oz. Tree Top Apple Juice
1 TBSP caramel
1/2 tsp. to 1 tsp. cinnamon
Whipped Cream

Combine and heat the apple juice, caramel, and cinnamon. Top with whipped cream. Sprinkle with cinnamon for added flavor and presentation. You could also use a cinnamon stick for presentation also.


Caramel Apple Cider

Stephens Cinnamon Apple Cider
1 TBSP caramel
Whipped Cream

Heat the cider according to directions. Mix the caramel in. Top with whipped cream and sprinkle with cinnamon. Use a cinnamon stick for presentation and flavor.

REVIEW:
So this week was a little different. I made up these recipes this week, so I thought it might be nice to try a taste test to see which direction to go. The biggest difference between the two was that the apple juice recipe had a very distinct apple flavor compared to the cinnamon apple cider recipe. After trying both drinks, the apple cider could have used a little more caramel... and a little more flavor to be honest. Jared and I both agreed that the apple juice recipe was the better of the two, hands down!

1 comment:

Josh and Amanda said...

This is yummy! We gave it a shot and I liked it.